Side Salad
Side Salad is a gluten free, primal, and fodmap friendly recipe with 4 servings. This side dish has 19 calories, 1g of protein, and 1g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have cheese croutons, real simple vinaigrette, salad greens, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
To make the salad, coat a large salad bowl with some Real Simple Vinaigrette.
Add the salad greens, radicchio, and Cheese Croutons. Toss to coat.
Add additional dressing if desired.