Shrimp Fried Rice

Name: Shrimp Fried Rice
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 710 milliliters thinly sliced bok choy; 227 grams sliced water chestnuts, drained; 237 milliliters chopped celery; 591 milliliters cooked long-grain rice, chilled; 1 teaspoon grated peeled fresh ginger; 118 milliliters (1-inch) sliced green onions; 59 milliliters low-sodium soy sauce; 237 milliliters (1-inch) diagonally cut snow pea pods; 0 teaspoons pepper; 4 servings Try Build-A-Meal; 1 teaspoon toasted sesame oil; 454 grams shrimp, peeled and deveined; 2 teaspoons vegetable oil

Need a dairy free and pescatarian main course? Shrimp Fried Rice could be an amazing recipe to try. One serving contains 664 calories, 58g of protein, and 10g of fat. This recipe serves 4. This recipe covers 47% of your daily requirements of vitamins and minerals. It is an expensive recipe for fans of Chinese food. If you have green onions, shrimp, soy sauce, and a few other ingredients on hand, you can make it. To use up the rye meal you could follow this main course with the Wide-Eyed Owl Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 21 minutes.

Instructions

Heat a large nonstick skillet coated with cooking spray over medium-high heat until hot.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add shrimp, and cook 3 to 4 minutes or until shrimp are done, stirring occasionally.

Ingredients you will need

Shrimp

Remove shrimp.

Ingredients you will need

Shrimp

Heat oil in pan over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add celery; cook, stirring constantly, 2 minutes.

Ingredients you will need

Celery

Add bok choy, pea pods, and green onion; cook, stirring constantly, 4 minutes or until bok choy is just wilted.

Ingredients you will need

Green Onions

Bok Choy

Snow Peas

Add remaining ingredients and shrimp; cook, stirring often, 3 to 4 minutes or until thoroughly heated.

Ingredients you will need

Shrimp

Equipment

Frying Pan

Ingredients

Servings:

710milliliters

thinly sliced bok choy 227grams

sliced water chestnuts, drained 237milliliters

chopped celery 591milliliters

cooked long-grain rice, chilled 1teaspoon

grated peeled fresh ginger 118milliliters

(1-inch) sliced green onions 59milliliters

low-sodium soy sauce 237milliliters

(1-inch) diagonally cut snow pea pods 0teaspoons

pepper 4servings

Try Build-A-Meal 1teaspoon

toasted sesame oil 454grams

shrimp, peeled and deveined 2teaspoons

vegetable oil

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Alois Lageder Terran Alpina Pinot Grigio Vigneti delle Dolomiti with a 4.3 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.