Sesame Shrimp & Rice

Name: Sesame Shrimp & Rice
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 312 grams can mandarin oranges, drained; 1 teaspoon canola oil; 2 green onions, sliced; 249 grams package ready-to-serve long grain rice; 567 grams can pineapple tidbits, drained; 59 milliliters sesame ginger salad dressing; 454 grams cooked medium shrimp, peeled and deveined; 2 Tbsps slivered almonds, toasted; 237 milliliters fresh or frozen snow peas, thawed

Sesame Shrimp & Rice might be just the main course you are searching for. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 552 calories, 31g of protein, and 9g of fat. This recipe serves 4. If you have sesame ginger salad dressing, shrimp, slivered almonds, and a few other ingredients on hand, you can make it. To use up the canned mandarin oranges you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert.

Instructions

Microwave rice according to package directions. Meanwhile, in a large skillet or wok, stir-fry snow peas and onions in oil for 1 minute.

Ingredients you will need

Snow Peas

Onion

Rice

Cooking Oil

Equipment you will use

Microwave

Frying Pan

Wok

Add the shrimp, pineapple, oranges and salad dressing; cook until heated through and vegetables are crisp-tender.

Ingredients you will need

Salad Dressing

Vegetable

Pineapple

Orange

Shrimp

Sprinkle with almonds.

Ingredients you will need

Almonds

Serve with rice.

Ingredients you will need

Rice

Equipment

Microwave

Frying Pan

Wok

Ingredients

Servings:

312grams

can mandarin oranges, drained 1teaspoon

canola oil 2

green onions, sliced 249grams

package ready-to-serve long grain rice 567grams

can pineapple tidbits, drained 59milliliters

sesame ginger salad dressing 454grams

cooked medium shrimp, peeled and deveined 2Tbsps

slivered almonds, toasted 237milliliters

fresh or frozen snow peas, thawed

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Esperto Pinot Grigio. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 10 dollars per bottle.

Esperto Pinot Grigio

Brilliant straw color with reflections of gold. Crisp and clean with delicate nose of orange flower and wild rose with apricot, white peach and orange peel. Crisp, dry and well structured with golden apple and citrus.Wonderfully versatile. Excellent as an apertif and the perfect complement to light appetizers, salads, grilled chicken and fresh seafood. Enjoy well chilled.