Savory Mushroom Sauce
Savory Mushroom Sauce might be just the sauce you are searching for. Watching your figure? This vegetarian recipe has 53 calories, 1g of protein, and 3g of fat per serving. This recipe serves 8. Only Head to the store and pick up pepper, shiitake mushrooms, wine, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Melt butter in a skillet; add mushrooms and garlic, and saut until tender.
Remove mushrooms with a slotted spoon, reserving drippings in skillet.
Whisk flour into reserved drippings until smooth. Cook, whisking constantly, until lightly browned. Gradually add wine and broth; cook over medium heat, whisking constantly, until thickened and bubbly. Stir in salt and pepper.
Add mushrooms; cook, stirring constantly, until sauce is thoroughly heated.