Savory 3-Cheese Quiche

Savory 3-Cheese Quiche
Savory 3-Cheese Quiche might be just the Mediterranean recipe you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 237 calories, 7g of protein, and 15g of fat per serving. This recipe serves 8. If you have flour, basil, cherry tomatoes, and a few other ingredients on hand, you can make it. Only a few people really liked this morn meal. From preparation to the plate, this recipe takes around 1 hour and 36 minutes.

Instructions

1
Preheat oven to 425 degree F.
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OvenOven
2
Sprinkle the cheese over the bottom of the pie shell, then evenly distribute the onion, broccoli, and mushroom over the cheese layer.
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Pie CrustPie Crust
BroccoliBroccoli
MushroomsMushrooms
CheeseCheese
OnionOnion
3
Mix the eggs and the spices together in a bowl.
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SpicesSpices
EggEgg
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BowlBowl
4
Add the milk and half-and-half and mix well.
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MilkMilk
5
Pour over contents in the pie shell.
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Pie CrustPie Crust
6
Cut the cherry tomatoes in halves and place, cut side up, in a ring on top of the mixture.
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Cherry TomatoCherry Tomato
7
Sprinkle the 1 tablespoon of Romano over top.
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Romano CheeseRomano Cheese
8
Bake for 15 minutes. Turn oven down to 300 degrees F and bake an additional 45 to 55 minutes or until cake tester inserted in middle comes out clean.
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OvenOven
9
Blend together with pastry blender until crumbly (like coarse cornmeal).
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CornmealCornmeal
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BlenderBlender
10
Add cold water, 1 tablespoon at a time, mixing with a fork until mixture will hold together. Handle as little possible. Wrap in plastic wrap in a "patty" and chill for at least an hour.
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WaterWater
WrapWrap
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Plastic WrapPlastic Wrap
11
Roll out between Saran Wrap with very little flour.
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All Purpose FlourAll Purpose Flour
RollRoll
WrapWrap
12
Place carefully in a pie plate, being careful not to stretch dough. Trim the edges.
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DoughDough
DifficultyExpert
Ready In1 h, 36 m.
Servings8
Health Score6
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