Sautéed Lemony Broccolini

Sautéed Lemony Broccolini
You can never have too many side dish recipes, so give Sautéed Lemony Broccolini a try. This recipe serves 4. One serving contains 79 calories, 4g of protein, and 2g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. If you have wine, broccolini, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet.

Instructions

1
Melt butter in a large skillet over medium-high heat.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Add Broccolini to pan; cook 4 minutes, stirring occasionally.
Ingredients you will need
BroccoliniBroccolini
Equipment you will use
Frying PanFrying Pan
3
Add wine to pan. Cover, reduce heat to medium-low, and cook 6 minutes or until Broccolini is tender.
Ingredients you will need
BroccoliniBroccolini
WineWine
Equipment you will use
Frying PanFrying Pan
4
Add lemon rind, lemon juice, salt, and pepper to Broccolini; toss.
Ingredients you will need
Lemon JuiceLemon Juice
BroccoliniBroccolini
Lemon PeelLemon Peel
PepperPepper
SaltSalt

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score3
Magazine