Sausages & Green Lentils With Tomato Salsa Recipe

Name: Sausages & Green Lentils With Tomato Salsa Recipe
Prep time: 1 h 19 min
Cook time: 1 h 19 min
Total time: 1 h 19 min
Yield: 5
Cuisine: Mexican
Ingredients: 1 bay leaf; 1 smalls dried red chillies crumbled; 1 small stick cinnamon; 8 mediums good quality Italian sausages or good fat Cumberlands; 5 servings extra virgin olive oil; 1 handful a of fresh flat leaf parsley leaves chopped stalks reserved; 3 cloves garlic peeled and finely sliced; 5 juice of a lemon; 400 grams lenticchie di Castelluccio or Puy lentils; 5 servings olive oil; 2 x 400g tins of good quality plum tomatoes; 1 small red onion peeled and finely chopped; 5 servings sea salt and freshly ground black pepper; 5 servings red wine vinegar or sherry vinegar; 1 small handful a of fresh thyme tips; 1 Tbsps red wine vinegar plus extra for dressing; 500 grams purple sprouting broccoli or cima di rapa

The recipe Sausages & Green Lentils With Tomato Sals A mixture of flat leaf parsley leaves stalks reserved, g tins of plum tomatoes, an of thyme tips, and a handful of other ingredients are all it takes to make this recipe so yummy.

Ingredients

Servings:

bay leaf 1smalls

dried red chillies crumbled 1small stick

cinnamon 8mediums

good quality Italian sausages or good fat Cumberlands 5servings

extra virgin olive oil 1handful

a of fresh flat leaf parsley leaves chopped stalks reserved 3cloves

garlic peeled and finely sliced 5

juice of a lemon 400grams

lenticchie di Castelluccio or Puy lentils 5servings

olive oil 2

x 400g tins of good quality plum tomatoes 1small

red onion peeled and finely chopped 5servings

sea salt and freshly ground black pepper 5servings

red wine vinegar or sherry vinegar 1small handful

a of fresh thyme tips 1Tbsps

red wine vinegar plus extra for dressing 500grams

purple sprouting broccoli or cima di rapa

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Williams Selyem Westside Road Neighbors Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 140 dollars per bottle.