Sausage Manicotti

Sausage Manicotti
You can never have too many main course recipes, so give Sausage Manicotti a try. One portion of this dish contains about 26g of protein, 23g of fat, and a total of 445 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 7. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. Head to the store and pick up bulk pork sausage, cottage cheese, marinara sauce, and a few other things to make it today. This recipe is typical of Mediterranean cuisine.

Instructions

1
In a large bowl, combine sausage and cottage cheese. Stuff into manicotti shells.
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Cottage CheeseCottage Cheese
ManicottiManicotti
SausageSausage
Pasta ShellsPasta Shells
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BowlBowl
2
Place in a greased 13-in. x 9-in. baking dish. Top with marinara sauce.
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Marinara SauceMarinara Sauce
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Baking PanBaking Pan
3
Cover and bake at 350° for 55-60 minutes or until a meat thermometer inserted into the center of a shell reads 160°.
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MeatMeat
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Kitchen ThermometerKitchen Thermometer
OvenOven
4
Uncover; sprinkle with mozzarella cheese.
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MozzarellaMozzarella
5
Bake 8-10 minutes longer or until cheese is melted.
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CheeseCheese
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OvenOven
6
Let stand for 5 minutes before serving.
DifficultyExpert
Ready In1 h, 20 m.
Servings7
Health Score8
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