Sausage Croissants

Name: Sausage Croissants
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 32
Cuisine: Global
Ingredients: 227 grams package cream cheese, softened; 907 grams packages crescent roll dough, unrolled and divided into triangles; 2 jalapeno peppers, seeded and finely chopped; 1 onion, finely chopped; 907 grams pork sausage (such as Jimmy Dean®)

Sausage Croissants might be just the hor d'oeuvre you are searching for. This recipe makes 32 servings with 211 calories, 6g of protein, and 16g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of cream cheese, onion, pork sausage, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes.

Ingredients you will need

Sausage

Equipment you will use

Frying Pan

Drain.

Mix sausage, onion, cream cheese, and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle.

Ingredients you will need

Jalapeno Pepper