Salted Peanut Bars

Name: Salted Peanut Bars
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 24
Cuisine: Global
Ingredients: 57 grams butter, cubed; 3 Tbsps canola oil; 227 milliliters corn syrup; 1 egg; 150 grams miniature marshmallows; 283 grams package peanut butter chips; 482 grams package peanut butter cookie mix; 56 grams Rice Krispies; 292 grams salted peanuts; 2 teaspoons vanilla extract; 1 Tbsp water

You can never have too many hor d'oeuvre recipes, so give Salted Peanut Bars If you have water, canolan oil, peanut butter chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 35 minutes. If you like this recipe, take a look at these similar recipes: Salted Peanut Bars, Salted Peanut Bars, and Salted Caramel Peanut Pretzel Bars.

Instructions

In a large bowl, combine the cookie mix, oil, water and egg. Press onto the bottom of a greased 13-in. x 9-in. pan.

Ingredients you will need

Cookie Mix

Water

Egg

Cooking Oil

Equipment you will use

Bowl

Frying Pan

Bake at 350° for 12-15 minutes or until set. Meanwhile, in a large saucepan, combine the chips, corn syrup and butter. Cook and stir over medium-low heat until smooth.

Ingredients you will need

Corn Syrup

Butter

French Fries

Equipment you will use

Oven

Sauce Pan

Remove from the heat. Stir in the Rice Krispies, peanuts and vanilla.

Ingredients you will need

Peanuts

Vanilla

Rice

Sprinkle marshmallows over crust.

Ingredients you will need

Marshmallows

Crust

Bake 1-2 minutes longer or until marshmallows begin to puff.

Ingredients you will need

Marshmallows

Equipment you will use

Oven

Spread cereal mixture over top. Cool completely on a wire rack. Refrigerate until firm.

Ingredients you will need

Cereal

Spread

Equipment you will use

Wire Rack

Cut into bars.

Equipment

Ingredients

Servings:

57grams

butter, cubed 3Tbsps

canola oil 227milliliters

corn syrup 1

egg 150grams

miniature marshmallows 283grams

package peanut butter chips 482grams

package peanut butter cookie mix 56grams

Rice Krispies 292grams

salted peanuts 2teaspoons

vanilla extract 1Tbsp

water

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Famille Vincent Cremant de Bourgogne with a 4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.