Salsa Guac and Pita Chips

Name: Salsa Guac and Pita Chips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 2 Tbsps prepared guacamole; 10 whole-grain pita chips (such as Stacys); 1 Tbsp fresh salsa

The recipe Salsa Guac and Pita Chips is ready in around 45 minutes and is definitely a tremendous dairy free option for lovers of Mexican food. One serving contains 133 calories, 3g of protein, and 6g of fat. This recipe serves 1. A mixture of guacamole, whole-grain pita chips, salsa, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Stir salsa into guacamole. Enjoy with pita chips.

Ingredients you will need

Pita Chips

Guacamole

Salsa

Ingredients

Servings:

2Tbsps

prepared guacamole 10

whole-grain pita chips (such as Stacy's)1Tbsp

fresh salsa

Recommended wine: Sparkling Rose, Sparkling Wine

Dipping Sauce works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Markus Huber Sparkling rosé. It has 4.1 out of 5 stars and a bottle costs about 16 dollars.