Salad with White Asparagus and Sherry Vinegar and Olive Oil

Name: Salad with White Asparagus and Sherry Vinegar and Olive Oil
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams bundle white asparagus, cooked or 1 drained and diced; 170 grams corn, drained; 1 head lettuce, cleaned; 3 Tbsps olive oil; 1 Spanish onion, chopped; 1 Tbsp sherry vinegar; 1 tomato, diced

Salad with White Asparagus and Sherry Vinegar and Olive Oil might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 183 calories, 5g of protein, and 12g of fat each. Head to the store and pick up bundle asparagus, onion, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free and vegan diet.