Russian Tea Cakes III

Name: Russian Tea Cakes III
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Eastern European, European
Ingredients: 237 milliliters butter; 79 milliliters confectioners sugar for decoration; 532 milliliters all-purpose flour; 0 teaspoons salt; 1 teaspoon vanilla extract; 177 milliliters chopped walnuts

You can never have too many Eastern European recipes, so give Russian Tea Cakes III a try. This vegetarian recipe serves 48. One serving contains 71 calories, 1g of protein, and 5g of fat. It works best as a dessert, and is done in around 45 minutes. Head to the store and pick up salt, confectioners' sugar, flour, and a few other things to make it today.