Romaine Salad with Chives and Blue Cheese

Name: Romaine Salad with Chives and Blue Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters crumbled blue cheese; 1 teaspoon Dijon mustard; 1 bunch fresh chives, cut into 1 1/2-inch-long pieces; 3 Tbsps fresh lemon juice; 3 Tbsps olive oil; 1 large head romaine lettuce, torn into bite-size pieces; 1 shallot, minced

Romaine Salad with Chives and Blue Cheese is a gluten free, primal, and vegetarian side dish. This recipe serves 6. One serving contains 164 calories, 6g of protein, and 14g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, shallot, romaine lettuce, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.