RecipesMagazine

Roasted Red Bell Pepper Spread

Roasted Red Bell Pepper Spread
Roasted Red Bell Pepper Spread might be a good recipe to expand your condiment recipe box. This recipe serves 12. One portion of this dish contains around 5g of protein, 7g of fat, and a total of 106 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. A mixture of teaspoons basil, parmesan cheese, purple onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Place bell peppers on an aluminum foil-lined baking sheet.
Ingredients you will need
Bell PepperBell Pepper
Equipment you will use
Aluminum FoilAluminum Foil
Baking SheetBaking Sheet
2
Broil 5 inches from heat (with electric oven door partially open) 5 to 10 minutes on each side or until bell peppers look blistered.
Ingredients you will need
Bell PepperBell Pepper
Equipment you will use
OvenOven
3
Place bell peppers in a heavy-duty zip-top plastic bag; seal and let stand 10 minutes to loosen skins. Peel bell peppers; remove and discard seeds.
Ingredients you will need
Bell PepperBell Pepper
SeedsSeeds
Equipment you will use
Ziploc BagsZiploc Bags
4
Saut sliced mushrooms, chopped purple onion, and garlic in 1 1/2 teaspoons hot oil in a large skillet 10 minutes or until liquid has evaporated.
Ingredients you will need
Red OnionRed Onion
MushroomsMushrooms
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
5
Remove mixture from heat, and set aside.
6
Process bell peppers in a food processor until smooth, stopping to scrape down sides.
Ingredients you will need
Bell PepperBell Pepper
Equipment you will use
Food ProcessorFood Processor
7
Add mushroom mixture, remaining 1 1/2 tablespoons oil, Parmesan cheese, and next 8 ingredients; pulse until ground.
Ingredients you will need
ParmesanParmesan
MushroomsMushrooms
Cooking OilCooking Oil
8
Serve with breadsticks, crackers, or assorted fresh vegetables.
Ingredients you will need
VegetableVegetable
CrackersCrackers
9
Garnish, if desired.
DifficultyHard
Ready In45 m.
Servings12
Health Score31
Dish TypesCondimentDipSpread
Fruit Salsa with Cinnamon Tortilla Chips
Basil Pecan Pesto
Creamy Buffalo Chicken Dip
Fresh Vegetable Salsa
Buffalo Chicken Dipping Balls
Buffalo Chicken Dipping Balls
Enchilada Dip
Bean and Pineapple Salsa
Easy Shrimp Dip
Chocolate-Dipped Candy Canes
Related recipes
Apple Walnut Pound Cake
Pumpkin-Apple Streusel Cake
Apple Walnut Cake
Apple Cake in a Jar
Magazine
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Fruit Salsa with Cinnamon Tortilla Chips