Roasted Pepper Salad

Name: Roasted Pepper Salad
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 10
Cuisine: Global
Ingredients: 1 leave Basil , for garnish; 1 Tbsp capers, rinsed; 10 servings Coarse salt and freshly ground black pepper; 2 cloves garlic; 10 servings Olive oil; 118 milliliters Nicoise olives, rinsed; 1 teaspoon red-wine vinegar; 12 larges bell peppers, preferably a mix of yellow, orange, and red

Roasted Pepper Salad might be just the side dish you are searching for. This recipe makes 10 servings with 173 calories, 2g of protein, and 15g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Not If you have garlic, capers, red-wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 8 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.