Roasted Brussels Sprouts With Bacon And Chestnuts

Name: Roasted Brussels Sprouts With Bacon And Chestnuts
Prep time: 41 min
Cook time: 41 min
Total time: 41 min
Yield: 6
Cuisine: Global
Ingredients: 170 grams bacon, diced; 2 kilograms brussels sprouts, halved lengthwise; 237 milliliters roughly chopped roasted and peeled chestnuts (fresh or jarred); 2 Tbs chopped fresh thyme; 6 servings Salt and freshly ground pepper, to taste; 5 shallots, minced

You can never have too many side dish recipes, so give Roasted Brussels Sprouts With Bacon And Chestnuts a try. This recipe makes 6 servings with 312 calories, 15g of protein, and 13g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. If you have salt and pepper, thyme, roasted and chestnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 41 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.