Rich Pecan Pie

Name: Rich Pecan Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Southern
Ingredients: 59 milliliters butter or margarine; 1 9-inch frozen deep-dish pie crust (9 inch), thawed; 3 eggs; 237 milliliters maple-flavored or pancake syrup; 237 milliliters PLANTERS Pecan Halves; 118 milliliters sugar; 1 teaspoon vanilla

Rich Pecan Pie might be just the Southern recipe you are searching for. This recipe serves 10. One serving contains 367 calories, 4g of protein, and 20g of fat. If you have butter, deep-dish pie crust, vanilla, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Not a lot of people really liked this dessert.

Instructions

Bring syrup, sugar and butter to boil in medium saucepan on medium heat; simmer on medium-low heat 5 min., stirring occasionally. Cool slightly.

Ingredients you will need

Butter

Sugar

Syrup

Equipment you will use

Sauce Pan

Heat oven to 375F.

Equipment you will use

Oven

Place nuts in pie crust.

Ingredients you will need

Pie Crust

Nuts

Whisk eggs and vanilla in medium bowl until blended. Gradually stir in syrup mixture; pour over nuts in crust.

Ingredients you will need

Vanilla

Syrup

Egg

Nuts

Equipment you will use

Whisk

Bowl

Bake 35 to 40 min. or until knife inserted in center comes out clean. Cool.

Equipment you will use

Oven

Knife

Equipment

Ingredients

Servings:

59milliliters

butter or margarine 19-inch

frozen deep-dish pie crust (9 inch), thawed 3

eggs 237milliliters

maple-flavored or pancake syrup 237milliliters

PLANTERS Pecan Halves 118milliliters

sugar 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Kabinett Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 22 dollars per bottle.