Rice and Bean Bake

Name: Rice and Bean Bake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp vegetable or chicken bouillon granules; 255 grams box frozen baby lima beans, thawed, drained; 118 milliliters medium onion, chopped; 425 grams can dark red kidney beans, undrained; 237 milliliters uncooked regular long-grain white rice; 57 grams 1/2 cup shredded Cheddar cheese; 355 milliliters boiling water

Rice and Bean Bake might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 456 calories, 21g of protein, and 6g of fat each. com. Not It is a good option if you're following a gluten free diet. Head to the store and pick up chicken bouillon granules, kidney beans, regular rice, and a few other things to make it today. To use up the rice you could follow this main course with the Rice Pudding as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.