Red Zone Chili

Name: Red Zone Chili
Prep time: 7 h
Cook time: 7 h
Total time: 7 h
Yield: 10
Cuisine: American
Ingredients: 1 Tbsp ancho chile powder; 340 grams package Hebrew National® Beef Franks, sliced; 1 Tbsp brown sugar; 1 Tbsp brown sugar; 425 grams Ranch Style® Black Beans; 425 grams Ranch Style® Pinto Beans; 2 Tbsps Gebhardt® Chili Powder; 1 Tbsp minced garlic; 227 grams ground sirloin beef, uncooked; 2 teaspoons ground cumin; 2 Tbsps finely chopped jalapeno chile with seeds; 160 grams finely chopped onion; 794 grams Hunts® Petite Diced Tomatoes, undrained; 149 grams finely chopped poblano chile with seeds; 227 grams Hunts® Tomato Sauce-No Salt Added

The recipe Red Zone Chili is ready in about 7 hours and is definitely a super gluten free and dairy free option for lovers of American food. For $1.57 per serving, you get a main course that serves 10. One serving contains 289 calories, 15g of protein, and 15g of fat. A mixture of hunt's® tomato sauce-no salt added, onion, brown sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your The Super Bowl event.

Instructions

Place all ingredients in 4-quart slow cooker; stir to combine thoroughly.

Equipment you will use

Slow Cooker

Cook on LOW setting 6-1/2 hours or until vegetables are tender.

Ingredients you will need

Vegetable

Equipment

Slow Cooker

Ingredients

Servings:

1Tbsp

ancho chile powder 340grams

package Hebrew National® Beef Franks, sliced 1Tbsp

brown sugar 1Tbsp

brown sugar 425grams

Ranch Style® Black Beans 425grams

Ranch Style® Pinto Beans 2Tbsps

Gebhardt® Chili Powder 1Tbsp

minced garlic 227grams

ground sirloin beef, uncooked 2teaspoons

ground cumin 2Tbsps

finely chopped jalapeno chile with seeds 160grams

finely chopped onion 794grams

Hunt's® Petite Diced Tomatoes, undrained 149grams

finely chopped poblano chile with seeds 227grams

Hunt's® Tomato Sauce-No Salt Added

Recommended wine: Cava, Shiraz, Grenache

Chili works really well with Cava, Shiraz, and Grenache. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Bodegas Naveran Brut Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.

Bodegas Naveran Brut Cava

Naveran Brut Vintage has expressive and zesty floral, toasted bread and citrus aromas. Tangy, suave, light and clean citrus and stone fruit flavors on the palate have a fresh and crisp character. Tasted blind, it's easy to mistake this for great Champagne.Cavas are very versatile as an apéritif before the meal, to accompany dessert afterwards and (surprise!) to enjoy during the meal. This Naveran Brut Vintage will pair with soft cheeses, fresh fruit, white meats (pork and chicken) and even richly flavored red meats. This Cava is great for sipping on its own, especially for receptions and other "standing up" events.