Quick Apple Pie Bread
Quick Apple Pie Bread might be just the dessert you are searching for. One serving contains 625 calories, 7g of protein, and 32g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. Only If you have apple filling, raisins, ground cinnamon, and a few other ingredients on hand, you can make it. It is a rather inexpensive recipe for fans of American food.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 loaf pan.
In a medium bowl, use a potato masher to break up apples in the filling; set aside. In a large mixing bowl, cream together butter, white sugar, and brown sugar. Stir in eggs, apples, and vanilla extract until well blended. Sift together flour, baking soda, cinnamon, and salt. Stir into apple mixture, then stir in raisins and walnuts.
Pour batter into prepared pan.
Bake in preheated oven for 60 minute, until a toothpick inserted into center of the loaf comes out clean.
Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.