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Quick and Easy Chocolate Chip Bars

Quick and Easy Chocolate Chip Bars
Quick and Easy Chocolate Chip Bars requires about 35 minutes from start to finish. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 341 calories. This recipe serves 10. If you have brown sugar, water, corn syrup, and a few other ingredients on hand, you can make it. It works well as a side dish.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a large bowl, combine the cake mix, brown sugar and flour.
Ingredients you will need
Brown SugarBrown Sugar
Cake MixCake Mix
All Purpose FlourAll Purpose Flour
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BowlBowl
3
Add the melted butter, corn syrup, egg, water and vanilla; mix until well blended. Stir in the chocolate chips and nuts.
Ingredients you will need
Chocolate ChipsChocolate Chips
Corn SyrupCorn Syrup
VanillaVanilla
ButterButter
WaterWater
NutsNuts
EggEgg
4
Spread batter evenly into the prepared pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
5
Bake for 25 to 30 minutes in the preheated oven, until golden brown. Cool, and cut into bars.
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings10
Health Score2
Dish TypesSide Dish
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