Queso Fundido

Name: Queso Fundido
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Blue corn tortilla chips, for serving; 8 servings Flour tortillas, for serving; 227 grams goat cheese crumbled; 227 grams Monterey jack, grated; 227 grams mozzarella, grated; 2 poblano peppers, roasted, peeled, seeded and finely chopped; 6 cloves roasted garlic, smashed to a paste; 8 servings Salt and freshly ground pepper; 113 grams Spanish chorizo, grilled and finely diced; 237 milliliters white wine

Queso Fundido requires around 30 minutes from start to finish. This recipe makes 8 servings with 591 calories, 27g of protein, and 35g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up mozzarella, corn tortilla chips, poblano peppers, and a few other things to make it today. To use up the white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert.