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Pumpkin Pie Bars

Pumpkin Pie Bars
Pumpkin Pie Bars might be a good recipe to expand your dessert repertoire. This recipe serves 15. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 243 calories. Thanksgiving will be even more special with this recipe. Head to the store and pick up cake mix, eggs, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (190 degrees C). Grease the bottom of a 9x13 inch pan.
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2
Pour one cup of yellow cake mix into a medium size mixing bowl; set aside.
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Yellow Cake MixYellow Cake Mix
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3
Combine remaining cake mix, 1/2 cup melted butter and 1 egg; mix well. Press into the baking pan.
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4
Combine pumpkin pie filling, 2 eggs and milk in a medium size mixing bowl; mix until smooth.
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Pumpkin Pie MixPumpkin Pie Mix
EggEgg
MilkMilk
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5
Pour evenly over the crust in the 9x13 inch pan.
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6
Pour the sugar and cinnamon into the mixing bowl containing the 1 cup of yellow cake mix.
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SugarSugar
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7
Cut in the butter until the mixture looks crumbly.
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ButterButter
8
Sprinkle this mixture over the pumpkin filling.
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PumpkinPumpkin
9
Bake for 45 to 50 minutes or until a knife inserted into the bars come out clean.
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10
Let cool before cutting.
DifficultyHard
Ready In45 m.
Servings15
Health Score4
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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