Pumpkin Pie

Name: Pumpkin Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 822 grams can pumpkin; 340 grams ready-to-use graham cracker crumb crusts each); 3 eggs, beaten, divided; 118 milliliters granulated sugar; 1 teaspoon ground ginger; 237 milliliters half-and-half; 1 teaspoon pumpkin pie spice

Pumpkin Pie requires about 1 hour and 15 minutes from start to finish. This recipe serves 16. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 205 calories. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of half-and-half, pumpkin pie spice, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious.