Pumpkin-Coffee Milkshake

Pumpkin-Coffee Milkshake
Pumpkin-Coffee Milkshake is a gluten free beverage. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 468 calories, 9g of protein, and 24g of fat. Head to the store and pick up coffee ice cream, ground cinnamon, strong coffee, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Stir brown sugar into coffee to dissolve.
Ingredients you will need
Brown SugarBrown Sugar
CoffeeCoffee
2
Let cool.
3
Add coffee mixture, milk, pumpkin, cinnamon, cloves, and ginger to the jar of a blender.
Ingredients you will need
CinnamonCinnamon
PumpkinPumpkin
CloveClove
CoffeeCoffee
GingerGinger
MilkMilk
Equipment you will use
BlenderBlender
4
Add ice cream and pulse until smooth. Divide between serving glasses and garnish with a few coffee beans if desired.
Ingredients you will need
Coffee BeansCoffee Beans
Ice CreamIce Cream

Equipment

DifficultyNormal
Ready In20 m.
Servings2
Health Score9
Dish TypesSide Dish
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