Prawn & Avocado Cocktail

Name: Prawn & Avocado Cocktail
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 2 avocados; 237 milliliters ketchup (chili ketchup is quite nice); 1 head lettuce; 237 milliliters mayonnaise (light is ok); 500 grams prawns; 1 serving Tabasco sauce

Prawn & Avocado Cocktail might be a good recipe to expand your beverage recipe box. One portion of this dish contains about 119g of protein, 117g of fat, and a total of 2021 calories. This gluten free, dairy free, and pescatarian recipe serves 1. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of avocados, mayonnaise, tabasco sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

avocados 237milliliters

ketchup (chili ketchup is quite nice)1head

lettuce 237milliliters

mayonnaise (light is ok)500grams

prawns 1serving

Tabasco sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Caposaldo Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 10 dollars.