Pork Chops with Hoisin-Molasses Barbecue Sauce

Name: Pork Chops with Hoisin-Molasses Barbecue Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Bbq, Barbecue
Ingredients: 0 teaspoons freshly ground black pepper; 710 milliliters hot cooked white rice; 2 garlic cloves, minced; 4 green onions; 3 Tbsps hoisin sauce; 1 Tbsp low-sodium soy sauce; 1 Tbsp molasses; 2 teaspoons Chinese hot mustard (such as Ty Ling brand); 680 grams boneless center-cut loin pork chops (about 1/2 inch thick); 1 Tbsp rice vinegar; 1 teaspoons salt, divided; 3 Tbsps sugar

Pork Chops with Hoisin-Molasses Barbecue Sauce might be a good recipe to expand your main course repertoire. This recipe serves 6. One serving contains 336 calories, 27g of protein, and 8g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. It is perfect for Father's Day. Head to the store and pick up green onions, soy sauce, garlic cloves, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine sugar and molasses in a small heavy saucepan over medium heat. Cook 3 minutes or until sugar melts, stirring occasionally. Stir in hoisin, vinegar, 1 tablespoon soy sauce, and garlic; bring to a boil. Cook 5 minutes or until slightly thickened, stirring frequently.

Ingredients you will need

Soy Sauce