Meatloaf Muffins with Barbecue Sauce

Name: Meatloaf Muffins with Barbecue Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Bbq, Barbecue
Ingredients: 6 slices microwave ready-crisp bacon; 286 milliliters smoky barbecue sauce; 108 milliliters plain bread crumbs; 2 ribs celery from the heart of the stalk, cut into 2-inch pieces; 10 chives or 2 scallions, chopped or snipped with kitchen scissors; 227 grams plain cream cheese or veggie cream cheese, cut into pieces; 1 large egg plus 1 tablespoon milk, beaten; 454 grams frozen green beans; 1 green bell pepper; 2 Tbsps grill seasoning (recommended: Montreal Steak Seasoning by McCormick); 756 grams ground sirloin; 122 milliliters half-and-half or whole milk; 6 servings Vegetable oil or extra-virgin olive oil; 6 servings A drizzle extra-virgin olive oil; 1 medium onion, cut into chunks; 130 milliliters tomato salsa; 6 servings Salt and pepper; 1 Tbsp Worcestershire sauce; 1 kgs red potatoes or baby Yukon gold potatoes

If you want to add more Barbecue recipes to your recipe box, Meatloaf Muffins with Barbecue Sauce might be a recipe you should try. One portion of this dish contains about 39g of protein, 72g of fat, and a total of 1119 calories. This recipe covers 42% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a breakfast. Head to the store and pick up baby yukon gold potatoes, smoky barbecue sauce, bread crumbs, and a few other things to make it today. Father's Day will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Watch how to make this recipe.

Preheat oven to 450 degrees F.

Equipment you will use

Oven

Put ground beef into a big bowl. Put onion and celery into a food processor.

Ingredients you will need

Ground Beef

Celery

Onion

Equipment you will use

Food Processor

Bowl

Cut the bell pepper in half, rip out the seeds and throw them into your garbage bowl.

Ingredients you will need

Bell Pepper

Seeds

Equipment you will use

Bowl

Cut the pepper into a few pieces and add to the food processor. Pulse the processor blades to finely chop the vegetables into very small pieces then add them to the meat bowl.

Ingredients you will need

Vegetable

Pepper

Meat

Equipment you will use

Food Processor

Bowl

Add egg, beaten with milk, bread crumbs and grill seasoning to the bowl. Next, mix together the smoky barbecue sauce, the salsa and the Worcestershire sauce.

Ingredients you will need

Worcestershire Sauce

Grill Seasoning

Barbecue Sauce

Breadcrumbs

Salsa

Milk

Egg

Equipment you will use

Grill

Bowl

Pour half the sauce mixture into the bowl with the meatloaf mix.

Ingredients you will need

Meatloaf Mix

Sauce

Equipment you will use

Bowl

Mix the meatloaf together with your hands. Wash up.

Brush a 12-muffin tin (1/2-cup each) with vegetable oil or extra-virgin olive oil. Use an ice cream scoop to help you fill meat into a each tin. Top each meat loaf with a spoonful of extra sauce.

Ingredients you will need

Extra Virgin Olive Oil

Vegetable Oil

Ice Cream

Sauce

Meat

Equipment you will use

Ice Cream Scoop

Muffin Tray

Bake about 20 minutes.

Equipment you will use

Oven

Cut open 1 muffin to test that the middle is cooked through. While meatloaf muffins bake, make green beans in the microwave.

Ingredients you will need

Green Beans

Equipment you will use

Microwave

Oven

Serve meatloaf with Smashed Potatoes and Cream Cheese on the side, too.

Ingredients you will need

Cream Cheese

Potato

Place bacon between paper towels and microwave 60 seconds on high. Cool bacon and chop or crumble up.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Microwave

Place green beans in a bowl and drizzle with extra-virgin olive oil, salt and pepper. Cover the bowl loosely with plastic wrap and microwave green beans on high for 5 minutes, stir and cook 5 minutes more.

Ingredients you will need

Extra Virgin Olive Oil

Salt And Pepper

Green Beans

Wrap

Equipment you will use

Plastic Wrap

Microwave

Bowl

Remove wrap and top green beans with crumbled bacon.

Ingredients you will need

Real Bacon Pieces

Green Beans

Wrap

Boil potatoes until tender, 15 minutes. While the water boils and when the potatoes are cooking, you can be working on the meatloaf recipe.

Ingredients you will need

Potato

Water

When the potatoes are tender, drain them and return them to the hot pot to let them dry out a bit. Mash potatoes with half-and-half or milk using a potato masher.

Ingredients you will need

Potato

Milk

Equipment you will use

Potato Masher

Pot

Add in the cream cheese and smash until the cheese melts into the potatoes. Then add chives and scallions and season with salt and pepper, to your taste.

Ingredients you will need

Salt And Pepper

Cream Cheese

Green Onions