Pork Chop Salsa And Peppers

Name: Pork Chop Salsa And Peppers
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: Mexican
Ingredients: 2 teaspoons mixed spice; 237 milliliters sliced fresh mushrooms or 1 (10 oz) can sliced mushrooms; 2 pork chops, any cut; 237 milliliters salsa; 237 milliliters mixed sweet pepper , thinly sliced

The recipe Pork Chop Salsan And Peppers could satisfy your Mexican craving in about 1 hour and 15 minutes. For $6.08 per serving, you get a hor d'oeuvre that serves 1. Watching your figure? This gluten free, dairy free, and primal recipe has 572 calories, 66g of protein, and 20g of fat per serving. A mixture of spice, pepper, salsa, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, you might also like recipes such as Pork Chop Salsan and Peppers, Marinated Pork Chop with Pineapple Salsa, and Cumin-Crusted Monster Pork Chop with Peach Chipotle Salsa.

Ingredients

Servings:

2teaspoons

mixed spice 237milliliters

sliced fresh mushrooms or 1 (10 oz) can sliced mushrooms 2

pork chops, any cut 237milliliters

salsa 237milliliters

mixed sweet pepper , thinly sliced

Recommended wine: Sparkling Rose, Sparkling Wine

Dipping Sauce can be paired with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Ruffino Sparkling rosé. It has 4.4 out of 5 stars and a bottle costs about 13 dollars.