PLANTERS Perfect Pecan Pie

PLANTERS Perfect Pecan Pie
PLANTERS Perfect Pecan Pie might be just the Southern recipe you are searching for. This recipe serves 5. Watching your figure? This vegetarian recipe has 721 calories, 7g of protein, and 30g of fat per serving. Head to the store and pick up sugar, ready-to-use pie crust, planters pecan halves, and a few other things to make it today. It will be a hit at your Thanksgiving event. It works well as a rather inexpensive dessert. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

1
Heat oven to 400F.
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2
Beat eggs lightly in medium bowl.
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3
Add next 5 ingredients; mix well. Stir in nuts.
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4
Prepare pie crust as directed on package for filled one-crust pie using 9-inch pie plate.
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5
Add nut mixture.
6
Bake 15 min. Reduce oven temperature to 350F. Continue baking 30 to 35 min. or until top is lightly browned and evenly puffed. Cool completely.
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Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
Bully Hill Vineyards Dry Riesling
Bully Hill Vineyards Dry Riesling
DifficultyHard
Ready In1 h, 5 m.
Servings5
Health Score2
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