Pineapple Mojitos

Name: Pineapple Mojitos
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 liter club soda, chilled; 8 servings Cracked ice; 8 servings Lemon Grass Syrup; 237 milliliters fresh lime juice; 16 mint leaves; 473 milliliters cubed fresh pineapple; 237 milliliters white rum, chilled

Pineapple Mojitos is a gluten free, primal, and fodmap friendly beverage. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 100 calories, 0g of protein, and 0g of fat. This recipe serves 8. Head to the store and pick up club soda, rum, pineapple, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Pure pineapple in a blender or food processor.

Ingredients you will need

Pineapple

Equipment you will use

Food Processor

Blender

Crush mint with a mortar and pestle or coarsely chop. Divide mint among 8 large glasses or canning jars.

Ingredients you will need

Mint

Equipment you will use

Mortar And Pestle

Canning Jar

Add 1/4 cup pineapple pure and 2 tablespoons each Lemon Grass Syrup, lime juice, and rum to each glass. Fill glasses 3/4 full with club soda. Stir in about 1/3 cup cracked ice.

Ingredients you will need

Lemon Grass