Philly Cheese Steak Pizza
You can never have too many main course recipes, so give Philly Cheese Steak Pizzan a try. This recipe makes 6 servings with 308 calories, 17g of protein, and 19g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of part-skim mozzarella cheese, crescent rolls, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the refrigerated crescent rolls you could follow this main course with the Quick Cherry Turnovers as a dessert. This recipe is typical of Mediterranean cuisine. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Unroll crescent roll dough into one long rectangle; seal perforations. Press onto the bottom and up the sides of an ungreased 13-in. x 9-in. baking pan.
Bake at 375° for 7-10 minutes or until lightly browned.
Meanwhile, in a large skillet, saute the green pepper, onion in oil and bouillon until vegetables are tender; set aside.
Brush with salad dressing; sprinkle with cheese.
Bake 4-5 minutes longer or until cheese is melted. Top with green pepper mixture.