Pecan Sandies
Pecan Sandies might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 48 calories, 0g of protein, and 4g of fat each. This recipe is typical of Southern cuisine. A mixture of butter, egg, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Heat oven to 375°F. In large bowl, stir all ingredients except 1/4 cup sugar until dough forms.
Roll dough into 1-inch balls; roll balls in 1/4 cup sugar.
Place 2 inches apart on ungreased cookie sheet; press each with bottom of glass to flatten slightly.
Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack.
Sprinkle with sparkling sugar.