Pecan Sandies

Pecan Sandies
Pecan Sandies might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 48 calories, 0g of protein, and 4g of fat each. This recipe is typical of Southern cuisine. A mixture of butter, egg, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Heat oven to 375°F. In large bowl, stir all ingredients except 1/4 cup sugar until dough forms.
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2
Roll dough into 1-inch balls; roll balls in 1/4 cup sugar.
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3
Place 2 inches apart on ungreased cookie sheet; press each with bottom of glass to flatten slightly.
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4
Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack.
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5
Sprinkle with sparkling sugar.
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Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken. It has 4 out of 5 stars and a bottle costs about 21 dollars.
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
#95 Wine Spectator Top 100 of 2017It’s richer and less minty than usual but I like the richness in this vintage, which can use a little gras; so anticipate a wine with more apple and less spearmint; crunchy stuff. The parcel is called Heel and it’s to the right of Anrecht, from which one of the great trio of en-bloc wines comes.
DifficultyHard
Ready In40 m.
Servings36
Health Score0
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