Pecan Pie Cookies

Name: Pecan Pie Cookies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 118 milliliters brown sugar , firmly packed; 1 serving Cookies; 1 egg; 473 milliliters all-purpose flour; 59 milliliters heavy whipping cream; 237 milliliters chopped pecans; 177 milliliters salted butter , softened; 1 teaspoon vanilla

The recipe Pecan Pie Cookies could satisfy your Southern craving in approximately 40 minutes. This recipe covers 59% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 45g of protein, 245g of fat, and a total of 3658 calories. This recipe serves 1. It will be a hit at your Thanksgiving event. Head to the store and pick up heavy whipping cream, brown sugar, egg, and a few other things to make it today.

Ingredients

Servings:

1teaspoon

baking powder 118milliliters

brown sugar , firmly packed 1serving

Cookies 1

egg 473milliliters

all-purpose flour 59milliliters

heavy whipping cream 237milliliters

chopped pecans 177milliliters

salted butter , softened 1teaspoon

vanilla

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.