Peanut Butter Delights

Peanut Butter Delights
Peanut Butter Delights is a condiment that serves 30. One portion of this dish contains about 3g of protein, 14g of fat, and a total of 283 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 55 minutes. A mixture of creamy peanut butter, sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious. Users who liked this recipe also liked Peanut Butter Chocolate Delights, Peanut Butter Berry Delights, and Apple Peanut Butter Delights.

Instructions

1
In a large bowl, cream the shortening, butter, peanut butter, 1 cup sugar and brown sugar until light and fluffy, about 4 minutes.
Ingredients you will need
Peanut ButterPeanut Butter
Brown SugarBrown Sugar
ShorteningShortening
ButterButter
CreamCream
SugarSugar
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BowlBowl
2
Add eggs, one at a time, beating well after each addition.
Ingredients you will need
EggEgg
3
Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
4
Roll into 1-1/2-in. balls; roll in remaining sugar.
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SugarSugar
RollRoll
5
Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each ball.
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Baking SheetBaking Sheet
Wooden SpoonWooden Spoon
6
In a small bowl, beat peanut butter and cream cheese until smooth. Beat in the sugar, egg yolk and vanilla. Spoon about 3/4 teaspoon of filling into each indentation.
Ingredients you will need
Peanut ButterPeanut Butter
Cream CheeseCream Cheese
Egg YolkEgg Yolk
VanillaVanilla
SugarSugar
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BowlBowl
7
Bake at 350° for 12-15 minutes or until firm to the touch.
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OvenOven
8
Remove to wire racks to cool.
9
In a microwave, melt the chocolate chips; stir until smooth. Dip bottoms of cookies in chocolate; allowing excess to drip off.
Ingredients you will need
Chocolate ChipsChocolate Chips
ChocolateChocolate
CookiesCookies
DipDip
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MicrowaveMicrowave
10
Place chocolate side up on waxed paper-lined baking sheets. Refrigerate until set.
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ChocolateChocolate
Equipment you will use
Baking SheetBaking Sheet
11
For topping, in a large saucepan, melt butter.
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ButterButter
Equipment you will use
Sauce PanSauce Pan
12
Whisk in confectioners' sugar and cocoa. Gradually add water, whisking until smooth. Stir in vanilla.
Ingredients you will need
Powdered SugarPowdered Sugar
VanillaVanilla
Cocoa PowderCocoa Powder
WaterWater
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WhiskWhisk
13
Drizzle over tops of cookies. Chill until chocolate is set. Store in an airtight container in the refrigerator.
Ingredients you will need
ChocolateChocolate
CookiesCookies
DifficultyExpert
Ready In55 m.
Servings30
Health Score0
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