Apricot Banana Squares

Name: Apricot Banana Squares
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: Southern
Ingredients: 283 grams apricot preserves; 1 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters mashed ripe banana; 237 milliliters brown sugar, packed; 2 eggs, beaten; 414 milliliters flour; 118 milliliters margarine; 118 milliliters chopped pecans; 1 teaspoons salt; 1 teaspoon vanilla

The recipe Apricot Banana Squares could satisfy your Southern craving in around 1 hour and 5 minutes. One portion of this dish contains roughly 4g of protein, 12g of fat, and a total of 318 calories. This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. If you have flour, baking powder, margarine, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

283grams

apricot preserves 1teaspoons

baking powder 1teaspoons

baking soda 237milliliters

mashed ripe banana 237milliliters

brown sugar, packed 2

eggs, beaten 414milliliters

flour 118milliliters

margarine 118milliliters

chopped pecans 1teaspoons

salt 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5 with a 4.4 out of 5 star rating seems like a good match. It costs about 69 dollars per bottle.