Peanut Butter Creme Cookie Treats

Name: Peanut Butter Creme Cookie Treats
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 12 chocolate chip cookies (2 inch); 2 Tbsps creamy peanut butter; 2 Tbsps PLANTERS Dry Roasted Peanuts, chopped; 28 grams BAKERS Semi-Sweet Chocolate, melted; 237 milliliters thawed COOL WHIP Whipped Topping

Watching your figure? This dairy free recipe has 70 calories, 2g of protein, and 5g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of chocolate chip cookies, baker's semi-sweet chocolate, cool whip whipped topping, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Mix COOL WHIP and peanut butter gently in medium bowl.

Ingredients you will need

Peanut Butter

Equipment you will use

Bowl

Spoon or pipe about 1 Tbsp. mixture over each cookie. Top with nuts.

Ingredients you will need

Nuts

Drizzle with melted chocolate.

Ingredients you will need

Chocolate

Equipment

Bowl

Ingredients

Servings:

chocolate chip cookies (2 inch)2Tbsps

creamy peanut butter 2Tbsps

PLANTERS Dry Roasted Peanuts, chopped 28grams

BAKER'S Semi-Sweet Chocolate, melted 237milliliters

thawed COOL WHIP Whipped Topping

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.