Peach Upside Down Cake

Name: Peach Upside Down Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Global
Ingredients: 79 milliliters butter or margarine; 1 teaspoon cinnamon; 3 eggs; 237 milliliters Cool Whip , thawed; 79 milliliters oil; 170 grams packages orange Jell-O; 822 grams sliced peaches , drained; 237 milliliters water; 1 package pillsbury classic yellow cake mix, for cake mix you will need

Peach Upside Down Cake might be just the dessert you are searching for. One serving contains 4401 calories, 62g of protein, and 174g of fat. This recipe covers 71% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up water, pillsbury classic cake mix, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 55 minutes.