Pasta and Tuna Salad (Ensalada de Pasta y Atún)

Name: Pasta and Tuna Salad (Ensalada de Pasta y Atún)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams bowtie pasta (Farfalle); 237 milliliters fresh carrots, diced and cooked; 118 milliliters diced celery; 59 milliliters chopped fresh cilantro or parsley; 237 milliliters fresh peas, cooked; 6 servings Salt and fresh ground pepper; 1 Juice of lime; 237 milliliters mayonnaise; 680 grams white tuna, packed in water; 118 milliliters finely chopped white onion

Pastan and Tun From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Boil the pasta in salted water until al dente and drain well.

Ingredients you will need

Pasta

Water

Mix all the ingredients in a large bowl and refrigerate until ready to serve.I would like to thank Nora at “NORA THE KITCHEN ‘SPLORER” for the Honest Scrap award.

Equipment you will use

Bowl