Oriental Spicy and Sour Soup

Name: Oriental Spicy and Sour Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams sliced water chestnuts, drained; 473 milliliters chicken broth; 2 Tbsps cornstarch; 1 bunch green onions, sliced diagonally into 1/2 inch pieces; 0 teaspoons ground black pepper; 2 red bell peppers, julienned; 1 teaspoons crushed red pepper flakes; 2 teaspoons red wine vinegar; 0 teaspoons salt; 1 teaspoon sesame oil; 227 grams snow peas; 2 Tbsps soy sauce; 454 grams firm tofu, cubed; 3 Tbsps vegetable oil; 473 milliliters vegetable stock; 3 Tbsps water

Need a gluten free, dairy free, and vegetarian soup? Oriental Spicy and Sour Soup could be a tremendous recipe to try. This recipe serves 8. One portion of this dish contains about 6g of protein, 8g of fat, and a total of 138 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up bell peppers, soy sauce, pepper flakes, and a few other things to make it today. 6 people found this recipe to be scrumptious and satisfying. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 45 minutes.