Orange-Walnut Salad

Name: Orange-Walnut Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 624 grams cans each) mandarin oranges, drained; 2 mediums cucumbers, thinly sliced; 59 milliliters green onion slices; 59 milliliters oil; 79 milliliters orange juice; 1 teaspoon grated orange zest; 2 liters torn mixed salad greens; 2 Tbsps sugar; 237 milliliters PLANTERS Walnut Pieces; 79 milliliters HEINZ Red Wine Vinegar

Orange-Walnut Salad is a gluten free and vegan side dish. This recipe serves 20. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 7g of fat, and a total of 93 calories. A mixture of mandarin oranges, sugar, torn salad greens, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 20 minutes.