Nutty Buddy Pops
This gluten free, dairy free, and fodmap friendly recipe serves 1. One serving contains 347 calories, 11g of protein, and 24g of fat. A mixture of carob chips, dairy-free ice cream, peanut butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 5 minutes.
Instructions
Melt some peanut butter and some carob in a glass bowl in the microwave. Depending on your microwave try a few cycles of 10 seconds until it melts.
Layer or swirl dairy-free ice cream with the peanut butter , carob and jelly in the cone and top it with some carob drizzled on top.