No-Bake Triple Berry Pie
You can never have too many dessert recipes, so give No-Bake Triple Berry Pie a try. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 238 calories, 2g of protein, and 7g of fat. From preparation to the plate, this recipe takes roughly 2 hours and 56 minutes. A mixture of blueberries, cornstarch, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Mix water, sugar and cornstarch in 2-quart saucepan.
Heat just to boiling over medium heat, stirring constantly. Boil and stir 1 minute; remove from heat. Stir in gelatin until dissolved. Refrigerate about 30 minutes, stirring occasionally, until mixture thickens.
Fold berries into gelatin mixture.
Pour into crust. Refrigerate about 2 hours or until set.
Serve with whipped cream. Store covered in refrigerator.