New Style Greek Salad Recipe

Name: New Style Greek Salad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Mediterranean, European, Greek
Ingredients: 118 milliliters chives, finely chopped; 4 smalls cucumbers, cut into chunks; 59 milliliters Danish-style feta cheese; 1 bulb wild garlic, sliced and blanched; 118 milliliters mint, finely chopped; 3 Tbsps olive oil; 237 milliliters mixed olives; 3 pita breads, toasted; 1 red onion, cut into small wedges; 79 milliliters red wine vinegar; 3 servings sea salt and freshly ground black pepper, to taste; 473 milliliters sunflower oil, for frying; 3 ripe tomatoes, quartered; 237 milliliters plain Bulgarian yogurt

New Style Greek Salad Recipe is a vegetarian main course. This recipe makes 3 servings with 654 calories, 15g of protein, and 42g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up bulb garlic, cucumbers, feta cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.