Neapolitan Cupcakes

Name: Neapolitan Cupcakes
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 30
Cuisine: American
Ingredients: 1 teaspoon baking powder; 2 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters brown sugar; 473 milliliters cake flour; 2 Tbsps cocoa powder; 946 milliliters confectioners sugar; 227 grams cream cheese; 227 grams strawberry cream cheese; 2 larges eggs; 473 milliliters all-purpose flour; 237 milliliters granulated sugar; 59 milliliters milk; 118 milliliters milk; 1 teaspoons salt; 1 stick salted butter; 2 sticks salted butter; 113 grams semisweet chocolate; 118 milliliters sweetened strawberries (purchased frozen, but thawed for recipe); 1 teaspoon strawberry extract; 118 milliliters strawberry gelatin; 1 teaspoon clear vanilla extract; 2 teaspoons pure vanilla extract; 237 milliliters vegetable oil

Neapolitan Cupcakes requires around 1 hour and 45 minutes from start to finish. This recipe serves 30. One serving contains 769 calories, 7g of protein, and 42g of fat. Not Head to the store and pick up vanillan extract, granulated sugar, strawberry extract, and a few other things to make it today. It is an affordable recipe for fans of American food.

Instructions

Preheat the oven to 325 degrees F. Line muffin pans with paper liners.

Equipment you will use

Oven

For the chocolate cupcakes: In a medium bowl, cream together both sugars and the oil. Beat in the eggs, one at a time, and then stir in the vanilla.

Ingredients you will need

Chocolate

Cupcakes

Vanilla

Cream

Egg

Cooking Oil

Equipment you will use

Bowl

Combine flour, cocoa powder, baking soda and salt, add to the creamed mixture and mix well. Stir in the milk until the batter is smooth. Set aside.

Ingredients you will need

Cocoa Powder

Baking Soda

All Purpose Flour

Milk

Salt

For the strawberry cupcakes: In a medium bowl, cream together the butter, cream cheese, granulated sugar and gelatin. Beat in the eggs, one at a time, and then stir in the vanilla.

Ingredients you will need

Granulated Sugar

Cream Cheese

Strawberries

Cupcakes

Gelatin

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Combine the cake flour and baking powder, add to the creamed mixture and mix well. Stir in the milk and strawberries until the batter is smooth. Set aside.

Ingredients you will need

Baking Powder

Strawberries

Cake Flour

Milk

For the vanilla cupcakes: In a medium bowl, cream together the butter, cream cheese and granulated sugar. Beat in the eggs, one at a time, and then stir in the vanilla.

Ingredients you will need

Granulated Sugar

Cream Cheese

Cupcakes

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Combine the flour and baking powder, add to the creamed mixture and mix well. Stir in the milk until the batter is smooth. Set aside

Ingredients you will need

Baking Powder

All Purpose Flour

Milk

Use a miniature cupcake scooper and scoop all three batters into the cupcake liner. First scoop the chocolate batter, second the strawberry batter and third the vanilla batter.

Ingredients you will need

Strawberries

Chocolate

Cupcakes

Vanilla

Bake for 20 to 25 minutes. The cupcakes are done when they spring back to the touch.

Ingredients you will need

Cupcakes

Equipment you will use

Oven

Let cool.

For the chocolate frosting: In a small bowl, melt the chocolate in the microwave starting at 30 seconds and stir. Melt in increments of 30 seconds as needed so that you do not burn or overheat the chocolate.

Ingredients you will need

Chocolate Frosting