Nancy's Fruit Salad

Nancy's Fruit Salad
If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your recipe box, Nancy's Fruit Salad might be a recipe you should try. One serving contains 76 calories, 1g of protein, and 0g of fat. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. A few people really liked this hor d'oeuvre. A mixture of cantaloupe, grapes, apples, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 15 minutes. If you like this recipe, you might also like recipes such as Nancy's Chopped Salad, Nancy's Corn salad, and Fruit Salad with Creamy Glazed Dressing {My Favorite Fruit Salad}.

Instructions

1
Layer about half the cantaloupe in the bottom of a large bowl; top with layers of about half the apple slices, half the grapes, and half the mandarin oranges in juice. Repeat the layering.
Ingredients you will need
Mandarin OrangesMandarin Oranges
CantaloupeCantaloupe
GrapesGrapes
AppleApple
JuiceJuice
Equipment you will use
BowlBowl
2
Top the salad with coconut to serve.
Ingredients you will need
CoconutCoconut

Equipment

Recommended wine: Chardonnay, Alcoholic Drink, White Wine, Ingredient, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Drink, Menu Item Type, Gruener Veltliner

Chardonnay, Alcoholic Drink, and White Wine are my top picks for Fruit Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Casteller Cava Rosado. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 17 dollars per bottle.
Casteller Cava Rosado
Casteller Cava Rosado
Casteller Cava Rosé is a delicious sparkling wine made in the traditional method, with a second fermentation in the bottle. Aged for 12 months on the lees before release, it consistently delivers premium flavors.This vivacious, tangy Cava will pair well with most any tapas, in addition to fresh fruit, berry tarts and soft, creamy cheeses. It has more than enough style and substance to be an excellent aperitif all on its own.
DifficultyEasy
Ready In15 m.
Servings8
Health Score12
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