Nachos With Poblanos, Fresh Salsa, And Guacamole might be just the Mexican recipe you are searching for. This recipe serves 7. Watching your figure? This gluten free and vegetarian recipe has 694 calories, 23g of protein, and 42g of fat per serving. If you have onion, tomatillos, cilantro, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes roughly 45 minutes.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Cuvaison Pinot Noir. It has 4.8 out of 5 stars and a bottle costs about 29 dollars.