Mushrooms and Artichokes En Croute

Name: Mushrooms and Artichokes En Croute
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams artichoke hearts (drained); 1 Tbsp chives (snipped); 4 Tbsps soy sour cream; 3 garlic cloves (crushed); 1 Tbsp madeira wine or 1 tablespoon brandy; 1 liters mushrooms (chopped); 491 grams package puff pastry (frozen); 4 servings salt and pepper; 2 shallots (sliced); 59 milliliters silk soy coffee creamer (for glaze); 1 Tbsp spelt flour; 28 grams vegan margarine

You can never have too many side dish recipes, so give Mushrooms and Artichokes En Croute a try. This recipe covers 22% of your daily requirements of vitamins and minerals. One portion of this dish contains about 14g of protein, 68g of fat, and a total of 946 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. Head to the store and pick up artichoke hearts, puff pastry, salt and pepper, and a few other things to make it today.