Molten Mocha Cakes

Name: Molten Mocha Cakes
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 31
Cuisine: Southern
Ingredients: 237 milliliters butter; 4 egg yolks; 177 milliliters flour; 118 milliliters MAXWELL HOUSE INTERNATIONAL Suisse Mocha; 473 milliliters powdered sugar; 2 Tbsps powdered sugar; 237 milliliters fresh raspberries; 227 grams pkg. each) BAKERS Semi-Sweet Chocolate, broken into small pieces; 5 whole eggs

Molten Mocha Cakes might be just the Southern recipe you are searching for. This dessert has 172 calories, 2g of protein, and 11g of fat per serving. This recipe serves 31. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up powdered sugar, egg yolks, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 31 minutes.

Instructions

Heat oven to 425F.

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Oven

Spray 8 (6-oz.) ramekins or souffl dishes with cooking spray.

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Cooking Spray

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Ramekin

Place on baking sheet.

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Baking Sheet

Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted.

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Chocolate

Butter

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Microwave

Bowl

Whisk until chocolate is completely melted and mixture is well blended.

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Chocolate

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Whisk

Add flavored instant coffee and 2 cups powdered sugar; mix well.

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Instant Coffee

Powdered Sugar

Add whole eggs and egg yolks; stir until blended. Stir in flour. Spoon into prepared ramekins.

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Egg

Egg Yolk

All Purpose Flour

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Ramekin

Bake 15 to 16 min. or until cakes are firm around edges but soft in the centers.

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Oven

Let stand 1 min. Run small knife around cakes to loosen. Carefully unmold cakes onto dessert plates.

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Knife

Add raspberries.

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Raspberries

Sprinkle cakes with 2 Tbsp. powdered sugar.

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Powdered Sugar

Cut in half.

Serve immediately.

Equipment

Ingredients

Servings:

237milliliters

butter 4

egg yolks 177milliliters

flour 118milliliters

MAXWELL HOUSE INTERNATIONAL Suisse Mocha 473milliliters

powdered sugar 2Tbsps

powdered sugar 237milliliters

fresh raspberries 227grams

pkg. each) BAKER'S Semi-Sweet Chocolate, broken into small pieces 5

whole eggs

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schlossgut Diel Nahe Riesling Kabinett. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 23 dollars per bottle.